Tel: 01962 774150 | Open Monday-Saturday: 11am - 11pm & 11am - 10.30pm on Sunday

Food

There’s something for everyone on our food menu. Old favourites include a traditional ploughman’s served with homemade chutney and artisan bread, Confit Gressingham duck leg on bubble & squeak with a tomato flageolet bean cassoulet, homemade pies and The Northbrook 8oz burger.

Fish dishes range from our fabulous Flacks Manor beer-battered cod & chips to modern classics, such as pan fried sea bass fillet on crushed new potatoes, roasted Mediterranean vegetables and sauce vierge or pan fried scallops with smooth cauliflower puree & crispy Parma ham.

Vegetarian dishes, meanwhile, will tempt the most hardened carnivores – try our wild mushroom & spinach risotto finished with grana padano & baby watercress or our warms goats cheese, sun-blushed tomato & basil tart.

As well as our à la carte menu, on Sundays we usually cook three different kinds of roast with traditional trimmings & towering Yorkshire puddings!

Classic puddings such as sticky toffee pudding, rich dark chocolate brownie, creamy baileys brulee and lemon cheesecake are all homemade & are dangerously delicious.

All our dishes use locally sourced ingredients whenever possible, and our menu changes frequently (with chalkboard specials changing daily) to reflect what’s best in season.

Wines & Ales

As a free-house we take great pride in sourcing our Real Ales – we only use the best of the local breweries and we are happy to say that we have made some firm new friends through the art of beer making, so much so that we are looking to start brewing our own beer soon with the help of some of the most successful and well loved head brewers in the area. Flack Manor, FFF brewery, Otter, Cotleigh, Itchen Valley, Bowman, Sharps, Piddle, Redcat, Hogsback and Alliance are to name but a few of our weekly changing specials.

Our wine list is handpicked and offers a good balance of old and new world wines – a member of our team will be happy to recommend a staff favourite to you!

Please keep your eyes open for our very own Northbrook Ale – currently in the early stages